Contact Us
By EmailGeorgian College Barrie Campus: Culinary Program – Anthony Borgo Anthony.Borgo@georgiancollege.ca Baking Program – Anthony Borgo – Anthony.Borgo@georgiancollege.ca Golf & Flight Services - Paul Tarsitano Paul.Tarsitano@GeorgianCollege.ca Certificates for the Hospitality Industry - Stella Booth Stella.Booth@GeorgianCollege.ca Owen Sound Campus: Chef Bevan - Anthony.Bevan@GeorgianCollege.ca For general questions use the contact form on the right. By PhoneFor Course Content questions contact: TrainCan 1840 Clements Road, Suite 100 Pickering, ON L1W 3R8 Phone (Local): (905) 420-4222 Phone (Toll Free): (888) 687-8796 By ChatClick on the "Live Chat" link at the top of the page to open a chat window for technical support questions. Available Monday to Friday 8:00 am - 4:00 pm Eastern Time. All after hours inquiries will be responded to the following business day. |
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